Babalou Birdcage 2021

Round up your friends and giddy-up for a glamourous day at Bablou!

From 12 pm to 3 pm, celebrate Melbourne Cup with a three-course lunch alongside a three hour beverage package (plus a cheeky rosé spritz on arrival)!

We will be handing out best-dressed male and female prizes for those in their finest spring florals and garden party attire! 

This event will be run in according to Babalou’s COVID-safe plan which has been approved by NSW Health.

Dine in Style

Join us from midday for a delicious three-course lunch with shared starters, an alternate drop main, and a delicious espresso panna cotta for dessert! Guests will also be able to indulge in a three-hour drinks package.

To Start

         Wild mushroom and spinach arancini with preserved lemon aioli 

Slow-cooked salmon, avocado and pink ginger spoon

Twice-cooked southern fried crispy chicken tenderloins with chilli jam

Dukkah-crusted brie with sweet onion jam (v) 

Main | Alternate Drop

Grilled split QLD king prawn linguine, chilli, garlic, lemon and fresh parsley

Grilled eye fillet with truffle mash, charred greens and red currant jus

Dessert

Espresso panna cotta with toffee pistachios and amaretto biscotti